Granny Smith apples are tart, juicy and crisp in texture, with a subtle aroma. It is a favourite variety for those who love apples with tart, acidic flavour.
The apples are large in size and round in shape. They have bright green skin that is often speckled with faint white lenticels (spots). This variety is also known as the “green apple”.
Granny Smith variety was discovered as a chance seedling in Australia in the 1868.